Saturday, 30 June 2012

Chocolate Buiscuit Cake



Since I have a sweet tooth, here goes my first dish that is a dessert! :-)

Credit - Chaya Maushi (Our family cook)

Quantity - 6 servings

Time - 10 minutes preparation and 7 mins cooking

Ingredients -
  • Bournbon Biscuits - 1 pack of 169 gms.
  • Parle G Biscuits - 2 packs of 84.6 gms.
  • Eno - 1 tb. sp.
  • Milk - 1 3/4 cups
  • Nutmeg Powder - 1/2 tsp.

Method -
  1. Grease a microwave proof mold and set aside.
  2. In a mixer, make fine powder of these two biscuits.
  3. Add half quantity of milk to this powder and with a blender, mix well. Along with the remaining milk, add Eno and nutmeg powder and mix well.
  4. Immediately pour this batter in the pre-greased mold and set in microwave for 7 minutes.
Serve with - Coffee/ Vanilla ice cream/ Chocolate sauce

मेरे अपने

आज आसमान मुझे देख रहा है,  सितारें कुछ ज्यादा चमक रहे हैं,  मेरे अपने जो उनमें बसे  हैं! शायद वहां रहकर खुश है! पीछे रहना बड़...